Elmo, Sunflower & Star Cupcake

The order is from Azliza, my friends ......thanks azz...the cuppies for her lovely daughter Sabrina.Aunty harap Sabrina like the design.

And this one is the order from Natasya..sori for missss...understanding...request for ' Congrats Aim 100% ' ....inside is vanila cupkek....
Interested..can call 017-3161904 .....book one for your love..tq Natasya

Hantaran Cupcake By Hani

All this is the design yang diajar semasa kelas cupkek yg lepas. ..Kelas Cupcake Decoration dihadiri oleh Hani dari Sg.Buluh...thanks Hani..dari pagi hingga ke petang membancuh, membuat bunga hingga seleasai deco cupppies nie...
So, yang berminat boleh calling mama untuk kelas2 cupkek ini...

Lovely Cupcake By Hani

Cupcake Decoration Class On 26 June

Student that day, Hani from Puchong.tqvm

Kids Cupcake Decoration Class On 19 June

This is Syahira & Syakila..thanks attend class aunty

Hasil tangan duaberadik kt atas ini..penat diaorg buat ni..

Hasil kerja Along + Angah, Tqvm

All the peserta that day...angah,along, syakila & syahira

Pinky Fondant Cake

The order from Ust.Ada...Tqvm ...she's order a cupcake tiers..the pinky set..

Sweet Pinky Cupcakes

Swirl Pinky Cupcakes

Happy Birthday Abah

This is Choc Moist Cupcake...its very yummmg...so nice...the new recipe from DuniaCupcake...The cupcake set for Abah..hepi birthday abah..sorry tak dapat balik..kek leer penganti diri..so, this one sikit jer creammnya just to put the wording only...its little bit sweet for ages..hehehhe

Special Kelas Sempena Aidilfitri

Salam, atas permintaan sempena raya nie... a few kelas untuk kawan-kawan yang berminat ..

1) Kelas Egg Tart & Blueberry Cheesetart & Fruit Tart
Tarikh : 7 ogos 2010 (Saturday)
Time : 8.30 pagi until selesai (assume 12.00 tgh)
Fee : RM70
Tempat : No.14, Jln 3/60, Bdr.Baru Bangi
Class Type : Hands On
(Other info will email for those interested)


2) Kelas Choc Chip Muffin & Blueberry Muffin
Tarikh : 7 ogos 2010 (Saturday)
Time : 3.30 ptg until selesai
Fee : RM40
Tempat : No.14, Jln 3/60, Bdr.Baru Bangi
Class Type : Hands On
(Other info will email for those interested)

Cupcake Tier On Your Budget

9'' vanila cake on top level of tiers and 50bijik cupcake size S . All this one under your budget
Interested ..calling me for negotation.

Menu Di Hari Minggu

Roti Nan..baru jer masak.tak sempat snap kuah nyer..

Roti Nan...mama bulat2kan dia ..

This is Bread Pudding...this one mmg sedap...nanti mama tempekkan resepinya..very easy

Light Green Ribbon Cupcake

Cupcake order by Shida from LHDN, thanks for the order. And congratz for engagement...the ribbon still lg bertisu ...tak sempat kering..ni kira last minit order jugak lah..heheh..

Jadual Kelas Bulan Jun 2010

12 Jun 2010 (Sabtu)
Kelas : Cupcake Decoration Class (will deco 12 bijik cupcake : 6 for fondant & 6 for buttercream)
(this is combine module)
Time : 9.00 - finish (assume sampai petang)
Fees ; RM150 (included lunch)
(All the details will be email those interested only)

19 Jun 2010(Sabtu)
Kelas : Fun With The Cupcake Decoration
Time : 9.00 am hingga selesai
Open For ; Kids standard 5 & form 3
Fees : RM50
(All the details will be email those interested only)

26 Jun 2010 (Sabtu)
Kelas : Buttercream Deco Class (wil deco a vanila cake size 8 with buttercream flower design)
Time ; 9.00 until finish
Fees : RM70

** All the class included light refreshment or lunch
** The details for each class will email for those interested only
** No kids are allowed during adult class
** All the class is hands on type

Donut Kak Umi

Donut Kak Umi

After sekian lama mama mencari resepi donut yang diidamkan..inilah hasilnya...amat mengembirakan hati bila hasilnya amat memberangsngkan...gebu aje donut nie...lembut..paling suka bila anak2ku..mama..donut dah habis...nak tambah..diaorang makan sungguh-sungguh...so mama kongsikan resepi yang amat mudah disini...

Resepi:
1kg tepung gandum (dikurangkan 1 cawan)
1 peket yis mauripan 11g tu
3 sudu makan margrin
4 sudu makan susu tepung (pakai ajer susu anak2)
1 sudu makan gula kastor

Caranya
Larutkan yis dgn 1/2 cawan air suam..biarkan sekatika
Gaul tepung dengan margerin sampai rata, then masukkan gula, susu tepung gaul rata2
Masukkan yis tadi dan uli dengan tangan ..sambil2 itu masukkan air paip jer sedikit sedikit sambil dapat doh yang macam roti tu. ..(maaf sukatan air td tak pasti berapa ..sebab dimasukkan sedikit-sedikit sampai dapat adunaan yang kita nak)
Lepas itu, biarkan doh naik sekali ganda dan bentukkan dengan acuan donut and goreng.

Tips:
Adunan donut yang menjadi.. adonun terasa ringan bila selesai menguli..Selamat Mencuba and dont forget respon yer...
Boleh tabur gula or coklat and tabur chocrice